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    • “The Fundamentals of Process Instrumentation & Control Systems”
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Course Outline

Course Outline

The Fundamentals of Process Instrumentation and Control

1. Instrumentation Signaling and Plant Applications

  • Analog or Modulating
  • Digital or On/Off
  • Serial, Bus, and Ethernet Technology

2. General Terminology of Process Instrumentation

  • What is an instrument “Element?”
  • Indicators (Local vs. Remote)
  • Transmitters and Signal Converters
  • Final Control Elements

3. Level Measurement Methods – Technology, Advantages/Disadvantages and Good Installation Practices

  • Pressure
    • The physics of head measurement
    • The compressibility of substances
    • Head height vs. specific gravity
    • Gauge vs. differential
    • Pressurized vs. non-pressurized vessels
    • Bubblers
    • Remote diaphragm seals
    • Sight glass
  • Resistance/Capacitance Devices
  • Ultrasonic/Radar Devices
  • Floats

4. Flow Measurement Methods – Technology, Advantages/Disadvantages and Good Installation Practices

  • Laminar vs. Turbulent Flow
  • Volumetric Flow Meters
    • Differential Pressure (Square Root)
    • Magnetic
    • Variable Area
    • Vortex
    • Turbine/Paddle Wheel
    • Open Channel (Level)
  • Mass Flow Meters
    • Coriolis
    • Positive Displacement
    • Others

5. Temperature Measurement Methods – Technology, Advantages/Disadvantages and Good Installation Practices

  • Thermocouples
    • Everything you wanted to know about Thermocouples
  • RTD’s
    • Ice Point, 2, 3, and 4 wire
  • IR

6. Control Valves – Technology, Advantages/Disadvantages and Good Installation Practices

  • Different types of process control utilizing valves
  • Valve bodies and valve trim
  • Actuators
    • Electric vs. Pneumatic
    • Reciprocating vs. Rotary
    • Fail Positions
  • I/P’s. Positioners, and other Signal Converters
  • Regulators and Pressure relief valves

7. Analytical Instrumentation – Technology

  • Gas Detection
    • Catalytic bead
    • Electro-chemical
    • UV/IR
  • Cross-sensitivity
  • pH
  • Conductivity
  • Chromatographs

8. Control Systems – Overview

  • Terminology & Description

9. Introduction to Statistical Quality Control

  • Utilizing Trend charts to determine if a process is out of control
  • Evaluating and fixing problems utilizing Fishbone Diagrams and Pareto Charts
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